Maintenance Supervisor
Company: Crown Bakeries
Location: Philadelphia
Posted on: April 18, 2024
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Job Description:
DescriptionThe Maintenance Supervisor will be accountable for
keeping the production output optimized and maintaining seamless
functioning of all equipment and machinery. Must have effective
administration skills as well as organizational capabilities and
leading a team of maintenance technicians for conducting
maintenance activities. The Maintenance Supervisor will lead,
coach, and develop a team of maintenance technicians to improve
skills and knowledge of mechanical principals and translate those
skills and knowledge to improve production outputs. Must be
self-driven with effective analytical and problem-solving skills.
Will be effective at collaborating with associates and leaders at
all levels and must have excellent influencing
skills.Responsibilities:Reports to the Engineering Manager.Must
ensure the production of a safe, high quality product.Fill in for
Maintenance/Engineering Manager in his absence.Responsible for
communication with Maintenance Manager, Maintenance Technicians and
Production Department on repairs, scheduling of down time and
acquiring Production Department input.Assists mechanics at any
given time to assure all daily tasks are carried out.Assists
mechanics in their reporting duties such as log entry data follow
up to ensure that the mechanics has logged problems, repairs and
parts usage.Responsible for basic office duties such as parts
ordering, work scheduling, payroll accounting, PM scheduling and
receiving records.Responsible for the set up and operation of the
PM program, updating of the program and adjustments to the
schedule.Touring of the plant to view the condition of the
equipment and assigning of any repairs needed.View maintenance logs
and follow up with any open issues from previous shifts.Look over
work orders from previous shifts and follow up to see that the work
was completed.Schedule workloads for the shifts including scheduled
repairs and PM's.Reports daily to the Maintenance Manager on the
activities of the Maintenance crew and equipment status.Will be
training side by side with Maintenance/Engineering Manager to be
replacement in 3-5 years.Any other duties as assigned.
Requirements
Qualifications:Must possess a High School or equivalent education
-Five (5) years mechanical experience or equivalent trainingMust
have 3-5 years as a lead or Supervision in a Maintenance
departmentAbility to work with minimal supervision within a team
environment.Must have good practical sense working with and
troubleshooting equipment problemsMust be a team player.Must have
good communication skills.Must be a leader in team spiritMust be
able to set good examples for others to follow.Must be a
self-starter and have the ability to detect and troubleshoot
problems and carry out the proper repairs.Must possess knowledge of
mechanics, pneumatics, hydraulics, electricity, industrial
refrigeration, the baking process, sanitation and quality
controlMust possess basic understanding of fabrication skills such
as welding, cutting, grinding and machine work.Must follow all
GMP'sPreferred Qualifications:College degree preferredPrevious food
manufacturing experience is preferredSkill at Troubleshooting PLC
systems is preferred
Keywords: Crown Bakeries, Philadelphia , Maintenance Supervisor, Professions , Philadelphia, Pennsylvania
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