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Bartender - Part Time

Company: The Logan - Philadelphia's Hotel
Location: Philadelphia
Posted on: November 22, 2021

Job Description:

Why us?

Every aspect of Urban Farmer Philadelphia is thoughtfully tailored to the people who live, work and visit this Northeast city - from the look and feel of the restaurant to the locally - sourced offerings served. T he specific local personality is the driving force behind all creative and culinary details, giving it a style unique to Philadelphia. Urban Farmer's menu emphasizes sustainable local ingredients, and authentic, straightforward preparations. Our rustic pantry is stocked with house - made, preserved an d pickled local produce which offers a homespun counterpoint to the refined ambiance. Our chefs build personal relationships with local farms, ranches and fisheries, bringing a taste of their dedication to the table and reaffirming the direct connection be tween land and plate. Beverage offerings reflect the variety of Pennsylvania beer selections, cocktails made with local craft spirits and an extensive wine program highlighting regional vineyards. Situated in the heart of Philadelphia, U rban Farmer Philade lphia is the modern farm - to - table concept introduced by Sage Restaurant Concept, Urban Farmer is committed to sustaining the region we live and eat in. Come taste Philadelphia's Modern steakhouse.

Our associates understand the needs and wants of our gue sts and can address them without hesitation. They create a personalized experience for each person who visits Urban Farmer Restaurant and support one another in doing so. If you have a passion for pleasing others, a get it done mentality, and are looking for an opportunity to make a difference every day by enriching the lives of others, Urban Farmer Restaurant may be for you.

We are currently seeking a Bartendert o join our amazing team!

Job Overview

Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.

Responsibilities


-Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards.
-Perform all guest contact activities in a cordial, efficient and professional manner; maintaining a commitment to guest satisfaction.
-Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures.
-Complete liquor requisitions and supply lists.
-Know and comply with state liquor laws.
-Ensure established pars are maintained.
-Perform all sidework duties according to sidework schedules.

Keywords: The Logan - Philadelphia's Hotel, Philadelphia , Bartender - Part Time, Hospitality & Tourism , Philadelphia, Pennsylvania

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